Are you ready to get inspired in the Kitchen? Looking for something new to spice up that same old meal? Well look no further than The Mixer, a new online cooking club from Betty Crocker.
When you join The Mixer online (IT'S FREE!) you will be learning the ins and outs of cooking and baking, while interacting with Betty Crocker Kitchens experts LIVE during a class and connecting with an entire community of people just like you. What's great is that you can do it in the comfort of your own kitchen whenever it best fits your schedule.
Each week for six weeks, The Mixer will feature a new class line up complete with recipe demos, tips & techniques, flavor secrets and much more.
Week #1 - Kickin Chicken Recipes and tips for making juicy, mouthwatering chicken Week #2 - Pastabilities Secrets of building flavor that will allow you to create your own signature sauces Week #3 - Greens with Envy Recipes for go-to salads Week #4 - Viva Tortilla Taking taco night to a whole new level Week #5 - Wok it Out Stir-fry techniques and recipes for easy flavorful sauces Week #6 - Small Bites-Big Flavors Dips and appetizers that are easy and flavorful and guiltless desserts Classes are held three times a week. Chat live with the Betty Crocker Kitchens Experts:
Tuesdays 7 p.m. ET Wednesdays 9 p.m. ET Saturdays 4 p.m. ET But don't worry if you miss it, you can always go back to watch the class on demand and get in on the conversation. For complete details on each of the classes simply go to www.bettycrocker.com/themixer and register to become a member.
Each week for six weeks, The Mixer will feature a new class line up complete with recipe demos, tips & techniques, flavor secrets and much more.
Week #1 - Kickin Chicken Recipes and tips for making juicy, mouthwatering chicken Week #2 - Pastabilities Secrets of building flavor that will allow you to create your own signature sauces Week #3 - Greens with Envy Recipes for go-to salads Week #4 - Viva Tortilla Taking taco night to a whole new level Week #5 - Wok it Out Stir-fry techniques and recipes for easy flavorful sauces Week #6 - Small Bites-Big Flavors Dips and appetizers that are easy and flavorful and guiltless desserts Classes are held three times a week. Chat live with the Betty Crocker Kitchens Experts:
Tuesdays 7 p.m. ET Wednesdays 9 p.m. ET Saturdays 4 p.m. ET But don't worry if you miss it, you can always go back to watch the class on demand and get in on the conversation. For complete details on each of the classes simply go to www.bettycrocker.com/themixer and register to become a member.
Giveaway: Enter to win this lovely basket of goodies by posting a comment about the one kitchen gadget that you just can't live without. Please leave your email address so I can contact you. Ends 5/20/09.
Posts
15 comments:
I can't live without my can opener
email:keithadanielle AT yahoo DOT com
I'd die without my hand mixer; it's as old as my oldest son and like a dear old friend to me.
shel704 at aol dot com
definately my kitchen aid. I love it. amsbolda@hotmail.com
I couldn't live without my food processor since it helps me make my little guy's meals. Thanks for the chance.
sweetascandy579 at yahoo dot com
I'd be lost without my stand mixer
I would have to say spatula's! I use them all the time!
jls_wss2003 at yahoo dot com
I just could not live without my Pampered Chef potato peeler. It just works better than any I have ever owned. Thank you!
I love my small chopper. I use it for everything!
mj.coward[at]gmail.com
Ok this may be strange (especially since I have a family to cook for) but I LOVE my convection toaster oven - especially in the spring/summer.
Great for mini meals without heating up the whole kitchen 15 times a day.
But then my microplaner gets LOTS of use too.
kathie1126 AT gmail DOT com
I can't live without my can opener. I have a large family with younger children and many of their meal-time favorites, once began in a can..
One kitchen gadget that you just can't live without is my grater and peeler.
tamben7996(at)aol(dot)com
I need my can opener
tiggeraj at yahoo dot com
I can't live without my peeler. aitmama (ta) gmail (tod) com
Two things: my Sears brand hand mixer, which I've owned since my college days, dare I say since 1982. Also, I can't live without my cutting boards. I use one for meat and one for veggies to minimize cleaning and food contamination.
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