This is a great recipe that's quick to assemble and takes only 20-25 minutes to bake. This is one of Haley's favorite recipes. Now you can add any pizza toppings to make it a family favorite in your house.
Stromboli - serves 4
1 refrigerated pizza crust
1 lb. lean ground beef or pork sausage
1 C. shredded cheese blend (mozz. or cheddar)
1 can prepared pizza sauce
Pizza toppings: onion, ham, green pepper, mushroom, olives
Brown meat and drain. Roll out pizza crust. Spread 2-3 tbsp. of pizza sauce on crust. Layer with toppings and cheese. Roll dough over and seal the ends. Brush the outside with Italian dressing and sprinkle Parmesan cheese. Bake @ 425 degrees for 15-25 minutes (bake time will vary depending on the amount of toppings).
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